Analytical methods in the food industry : a collection of the papers presented at the symposium on analytical methods in the food industry held by the Divisions of Analytical Chemistry and Agricultural and Food Chemistry of the American Chemical Society at the 115th national meeting in San Francisco, March 28 to April 1, 1949

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050	0	0	‡aQD1 ‡b.A355 no.3
110	2	⊔	‡aAmerican Chemical Society. ‡bDivision of Analytical Chemistry.
245	1	0	‡aAnalytical methods in the food industry : ‡ba collection of the papers presented at the symposium on analytical methods in the food industry held by the Divisions of Analytical Chemistry and Agricultural and Food Chemistry of the American Chemical Society at the 115th national meeting in San Francisco, March 28 to April 1, 1949.
260	⊔	⊔	‡aWashington, D.C. : ‡bAmerican Chemical Society, ‡c1950.
300	⊔	⊔	‡av, 73 p. : ‡bill.
490	0	⊔	‡aAdvances in chemistry series. ‡vno. 3
504	⊔	⊔	‡aIncludes bibliographical references.
538	⊔	⊔	‡aMode of access: Internet.
650	⊔	0	‡aFood ‡xAnalysis
710	2	⊔	‡aAmerican Chemical Society. ‡bDivision of Agricultural and Food Chemistry.
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