Food intake and nutritive value of diets of men, women, and children in the United States, spring 1965; a preliminary report. .

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110	1	⊔	‡aUnited States. ‡bAgricultural Research Service. ‡bConsumer and Food Economics Research Division. ‡0http://id.loc.gov/authorities/names/n81006611 ‡1http://id.loc.gov/rwo/agents/n81006611
245	1	0	‡aFood intake and nutritive value of diets of men, women, and children in the United States, spring 1965; ‡ba preliminary report. .
260	⊔	⊔	‡a[Beltsville, Md.] : ‡bU.S. Agricultural Research Service, ‡c1969.
300	⊔	⊔	‡aii, 97 p. : ‡billus. ; ‡c26 cm.
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