Food-packaging materials: their composition and uses : a report

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110 2 ‡aNational Research Council (U.S.). ‡bFood Protection Committee. ‡0http://id.loc.gov/authorities/names/n84800703 ‡1http://id.loc.gov/rwo/agents/n84800703
245 1 0 ‡aFood-packaging materials: their composition and uses : ‡ba report.
260 ‡aWashington, D.C. : ‡bNational Academy of Sciences, National Research Council, ‡c1958 [i.e. 1959]
300 ‡a48 p. ; ‡c25 cm.
336 ‡atext ‡btxt ‡2rdacontent
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490 0 ‡aPublication (National Research Council (U.S.)) ; ‡v645
504 ‡aIncludes bibliography.
538 ‡aMode of access: Internet.
650 0 ‡aFood ‡xPackaging. ‡0http://id.loc.gov/authorities/subjects/sh85050207
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