Objective methods for food evaluation :
proceedings of a symposium, November 7-8, 1974, Newton, Massachusetts /
sponsored by U.S. Army Natick Research and Development Command [and others].

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Related Names: United States. Army Natick Research and Development Command.
Language(s): English
Published: Washington : National Academy of Sciences, 1976.
Subjects: Food Analysis.
Food > Food / Sensory evaluation > Food / Sensory evaluation / Congresses.
Food > Food / Testing > Food / Testing / Congresses.
Congress.
Physical Description: vii, 299 p. : ill. ; 28 cm
ISBN: 0309025206
Locate a Print Version: Find in a library

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