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Nutritive value of American foods in common units /
by Catherine F. Adams.

APA Citation

Adams, C. F. (1975). Nutritive value of American foods in common units. Washington: Agricultural Research Service, U.S. Dept. of Agriculture : for sale by the Supt. of Docs., U.S. Govt. Print. Off..

MLA Citation

Adams, Catherine F., 1915-. Nutritive Value of American Foods In Common Units. Washington: Agricultural Research Service, U.S. Dept. of Agriculture : for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1975.

Warning: These citations may not always be complete (especially for serials).