Snack food technology /
by Samuel A. Matz.

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Main Author: Matz, Samuel A.
Language(s): English
Published: Westport, Conn. : Avi Pub. Co., 1976.
Subjects: Snack foods > Snack foods / Patents.
Physical Description: vii, 349 p. : ill. ; 24 cm
ISBN: 0870551930
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Item Link	Original Source
Limited (search only)	University of Michigan

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