Canning age.

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Food packer and canning age
Language(s)
English
Published
New York, N.Y. : Miller Friedman, 1920-1943.
Subjects
Canned foods industry > Periodicals.
Note
Publisher varies: Russell Palmer, 1924-1925; Freeman-Palmer, 1926-1927; National Trade Journals, 1928-1931; Canning Age Publishing Co., 1932-1937; Vance Publishing Co., 1937-1943.
"Devoted to the canning, packing and allied industries."
Description based on: Vol. 3, no. 1 (Jan. 1922); title from caption.
Physical Description
24 v. : ill. ; 29 cm.
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Item Link Original Source
Full view   v.1 1920-1921 University of Michigan
Full view   v.2 1921 University of Michigan
Full view   v.3 1922 University of Michigan
Full view   v.4(1923) University of Illinois at Urbana-Champaign
Full view   v.4 1923 University of Michigan
Full view   v.5 1924 University of Michigan
Full view   v.6 1925 University of Michigan
Full view   v.7 1926 University of Michigan
Full view   v.8 1927 University of Michigan
Full view   v.9 1928 University of Michigan
Limited (search only)   v.10 1929 University of Michigan
Limited (search only)   v.11 1930 University of Michigan
Limited (search only)   v.12-13 1931-1932 University of Michigan
Limited (search only)   v.14 1933 University of Michigan
Limited (search only)   1934 Jan-Mar University of Michigan