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‡bK49 1978
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‡a641.1/2
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‡aSoy protein and human nutrition :
‡bproceedings of the Keystone Conference on Soy Protein and Human Nutrition, held in Keystone, Colorado, May 22-25, 1978 /
‡cedited by Harold L. Wilcke, Daniel T. Hopkins, Doyle H. Waggle.
|
260 |
⊔ |
⊔ |
‡aNew York :
‡bAcademic Press,
‡c1979.
|
300 |
⊔ |
⊔ |
‡axiv, 406 p., [2] leaves of plates :
‡bill. ;
‡c24 cm.
|
504 |
⊔ |
⊔ |
‡aIncludes bibliographies and index.
|
538 |
⊔ |
⊔ |
‡aMode of access: Internet.
|
650 |
⊔ |
2 |
‡aNutrition
‡xCongresses.
|
650 |
⊔ |
2 |
‡aDietary Proteins
‡xCongresses.
|
650 |
⊔ |
2 |
‡aPlant Proteins, Dietary
‡xCongresses.
|
650 |
⊔ |
2 |
‡aSoybeans
‡xCongresses.
|
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⊔ |
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‡aProteins in human nutrition
‡vCongresses.
|
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‡aSoyfoods
‡xCongresses.
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‡aWaggle, Doyle H.
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‡aHopkins, Daniel T.
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‡aWilcke, Harold Ludwig,
‡d1906-
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