The laws of fermentation and the wines of the ancients
by William Patton.

Description

Main Author: Patton, William, 1798-1879.
Language(s): English
Published: New York : National Temperance Society and Publication House, 1871.
Subjects: Temperance > Temperance / Biblical teaching
Physical Description: 129 p. ; 20 cm.
ISBN: 0790522659 (microfiche)
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