Distribution and digestibility of the pentosans of feeds /
by G.S. Fraps.

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Main Author: Fraps, G. S. (George Stronach), b. 1876.
Language(s): English
Published: College Station, Tex. : Texas Agricultural Experiment Station, 1915.
Subjects: Feeds > Feeds / Analysis
Pentoses
Note: Tx Doc no.: Z, TA245.7, B873, no.175
Physical Description: 24 p. ; 23 cm.
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Item Link	Original Source
Full view	Texas A&M University
Full view v.175(1915)	University of Illinois at Urbana-Champaign

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