Horses, cattle, sheep and swine.
Origin, history, improvement, description, characteristics, merits, objections, adaptability south, etc., of each of the different breeds, with hints on selection, care and management, including methods of practical breeders in the United States and Canada.
By Geo. W. Curtis.
Description
Viewability
| Item Link | Original Source |
|---|---|
| Full view | Library of Congress |
| Full view | Cornell University |
| Full view 1888 | North Carolina State University |