Food, cuisine and society in prehistoric Greece /
edited by Paul Halstead and John C. Barrett.

Description

Related Names

Barrett, John C.
Halstead, Paul.
Round Table on Aegean Archaeology Sheffield, England) 2001 : (6th :

Language(s)

English

Published

Oxford : Oxbow Books, c2004.

Subjects

Prehistoric peoples > Prehistoric peoples / Food.
Dinners and dining > Dinners and dining / Greece > Dinners and dining / Greece / History.
Food habits > Food habits / Greece > Food habits / Greece / History.

Note

Based upon papers presented at the 6th Round Table on Aegean Archeaology, held at Sheffield in January 2001--P. [1].

Physical Description

x, 205 p. : ill. ; 25 cm.

ISBN

1842171674

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