Cultural perspectives on food and nutrition /
Marcy Schveibinz.

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Main Author
Schveibinz, Marcy.
Related Names
National Agricultural Library (U.S.)
Language(s)
English
Published
Beltsville, Md. : National Agricultural Library, [1994]
Subjects
Nutrition > bibliography.
Food Habits > Bibliography.
Ethnic Groups > Bibliography.
Cross-Cultural Comparison > Bibliography.
Nutritional anthropology > Bibliography.
Food habits > Cross-cultural studies > Bibliography.
Note
"March 1994."
Shipping list no.: 94-0098-P.
"Updates SRB 92-11."
Physical Description
iv p., [2] leaves, 67 p. ; 28 cm.
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