Beyond beef :
the rise and fall of the cattle culture /
Jeremy Rifkin.

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Main Author: Rifkin, Jeremy.
Language(s): English
Published: New York, N.Y., U.S.A. : Dutton, 1992.
Subjects: Food habits.
Beef > Beef / Social aspects.
Cattle trade > Cattle trade / West (U.S.) > Cattle trade / West (U.S.) / History.
Beef industry > Beef industry / Environmental aspects.
Beef.
Beef industry.
Cattle.
Beef cattle.
Physical Description: xi, 353 p. ; 24 cm
ISBN: 0525934200
Locate a Print Version: Find in a library

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Item Link	Original Source
Limited (search only)	University of Michigan
Limited (search only)	University of Minnesota

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