The mushroom book :
a popular guide to the identification and study of our commoner fungi, with special emphasis on the edible varieties /
by Nina L. Marshall ; with many ill. in color and black and white, photographed from nature by J. A. & H. C. Anderson.

Description

Main Author

Marshall, Nina L. (Nina Lovering).

Language(s)

English

Published

New York : Doubleday, Page, 1902, c1901.

Subjects

Mushrooms
Edible mushrooms
Cooking (Mushrooms)
Cooking (Mushrooms)
Edible mushrooms.
Mushrooms

Note

Includes index.

Physical Description

xxvi, 167 p., [64] leaves of plates : ill.(some col.) ; 27 cm.

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