Quantitative comparative studies of the solubilities of vitamins B and G in acidified alcohol,
with suggestions regarding the methods of determining these vitamins ...

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Main Author: Alleman, Irene Lillian, 1899-
Language(s): English
Published: New York city, 1930.
Subjects: Alcohol.
Vitamins.
Physical Description: 39 p. : diagrs. ; 23 cm
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Item Link	Original Source
Limited (search only)	University of Michigan
Limited (search only)	University of California

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