Manual of meat inspection procedures of the United States Department of Agriculture.

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Previous Title
Manual of meat inspection procedures of the United States Department of Agriculture
Corporate Author
United States. Consumer and Marketing Service.
Language(s)
English
Published
[Washington, D.C.] : U.S. Dept. of Agriculture, Consumer and Marketing Service, Meat Inspection :
Subjects
Meat inspection > United States > Periodicals.
Note
Description based on: Mar. 31, 1967; title from cover.
Physical Description
v. : ill. ; 27 cm.
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Item Link Original Source
Full view   1956 University of Illinois at Urbana-Champaign
Full view   1960 University of Illinois at Urbana-Champaign
Full view   1965 State University System of Florida
Full view   1967-1968 State University System of Florida
Full view   1970-1971 State University System of Florida