A complete treatise of the methods used by Tom Barron, England, in producing heavy layers.

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Main Author
Barron, T. A.
Language(s)
English
Published
Philadelphia, Pa., Tom Barron Publishing Co. [c1914]
Subjects
Eggs > Production
Poultry
Note
On cover: How I breed the 200 egg hen, Tom Barron.
Physical Description
79 p. incl. front., illus., plates. 19 cm.
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