01354nam a2200373 a 4500010746564MiAaHDL20110907000000.0m d cr bn ---auaua711112s1970 at a 001 0 eng 7085786007271001570600316858 revsdr-ucsd.b37494454DLCDLCCUSu-at---u-nz---TX725.A9M3TX725.A9M37 1970(OCoLC)209019Marshall, Anne EAustralian and New Zealand complete book of cookery /cookery editor, Anne Marshall ; photographer, Ben Eriksson ; photography design, Babette Hayes ; cookery, Anne Marshall, Alison Burt and contributorsComplete book of cookerySydney ;New York :Hamlyn,1970511 p. :ill. (chiefly col.) ;29 cmMode of access: Internet.Cooking, New ZealandCooking, AustralianCookbooks1970-1979.rbgenrBurt, AlisonHayes, Babette,1938-Eriksson, BenAmerican Institute of Wine & Food Culinary Collection01074656420110907000000.020120815103858.02025-06-23T17:49:09Z2025-06-23T17:30:02ZSDR-UCSDIII - MILLENIUMloader.pl-001-001BKsdr-ucsd.b37494454uc1SDRUCSDuc1.31822031042815UC.b37494454UCUCSD20250623googleuc1.318220310428151970icbibnon-US bib date1 >= 1931