01014nam a2200325Ia 4500010745919MiAaHDL20110907000000.0m d cr bn ---auaua030217s2002 mx a 000 0 spa d968246658Xsdr-ucsd.b44543177CUSCUSUtOrBLWn-mx---TX716.M4M425 2002(OCoLC)51665238Mejía, JairoCocina mexicana del siglo XIX /Jairo Mejía1a edMexico, D.F. :Trillas,c2002191 p. :ill. ;21 cmMode of access: Internet.CookingMexicoCooking, MexicanCookbooks2000-2009.rbgenrAmerican Institute of Wine & Food Culinary Collection01074591920050713093354.020110907000000.020120815103858.02025-07-03T17:45:06Z2025-07-03T17:30:02ZSDR-UCSDIII - MILLENIUMloader.pl-001-001BKsdr-ucsd.b44543177uc1SDRUCSDuc1.31822035096312UC.b44543177UCUCSD20250703googleuc1.318220350963122002icbibnon-US bib date1 >= 1931