The production and handling of clean milk, including practical milk inspection, by Kenelm Winslow and Essentials of milk bacteriology, by H. W. Hill.
|Main Author:||Winslow, Kenelm, 1863-|
|Other Authors:||Hill, Hibbert Winslow, 1871-|
New York, W.R. Jenkins Co. [c1909]
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- Full view1909 (original from North Carolina State University)