The modern farrier; or, The art of preserving the health and curing the diseases of horses, dogs, oxen, cows, sheep, & swine. Comprehending a great variety of original and approved recipes; instructions in hunting, shooting, coursing, racing, and fishing, and a summary of the game laws; with an enlivening selection of the most interesting sporting anecdotes ... By A. Lawson ...
|Main Author:||Lawson, A.|
Newcastle upon Tyne, Mackenzie and Dent, 1826.
9th ed. ...
Added t.-p., engr.
3 p.l., viii, -616 p.
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