Catalog Record: The Wellesley cook book | Hathi Trust Digital Library

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The Wellesley cook book. Prepared by the ladies of the Congregational society.

Corporate Author:	Wellesley (Mass.).
Language(s):	English
Published:	Boston, C. J. Peters and son, 1890.
Subjects:	Cooking, American.
Note:	Advertising matter interspersed. Blank leaves at end.
Physical Description:	3 p. l., 184 p. 19 cm.
Original Format:	Book
Original Classification Number:	TX715 .W451
Locate a Print Version:	Find in a library

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