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Handbook of poultry nutrition.
| Main Author: | Ewing, William Raiford, 1894- |
|---|---|
| Language(s): | English |
| Published: |
[San Francisco, c1938] |
| Edition: |
[2d ed.] |
| Subjects: |
Poultry
> Feeding and feeds.
Vitamins |
| Note: |
Mimeographed edition. |
| Physical Description: |
110 p.
|
| Original Format: | Book |
| Locate a Print Version: |
Find in a library |
Viewability:
- Full view (original from Cornell University)