Catalog Record: Poultry nutrition, for the use of feed...

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Poultry nutrition, for the use of feed manufacturers, feed dealers, feed salesmen and service men, veterinarians, hatcherymen, breeders and poultrymen. A text and reference book for instructors, students and all persons interested in poultry feeds and feeding.

Main Author:	Ewing, William Raiford, 1894-
Language(s):	English
Published:	South Pasadena, Calif., 1951.
Edition:	4th ed. (rev.)
Subjects:	Poultry > Feeding and feeds. Vitamins Poultry > Feeding and feeds.
Note:	First ed. publishied in 1941 under title: Handbook of poultry nutrition.
Physical Description:	xiv, 1518 p. illus. (part col.) port., maps. 24 cm.
Original Format:	Book
Original Classification Number:	SF494 .E9 1951
Locate a Print Version:	Find in a library

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