Catalog Record: Cafeteria recipes, arranged in three proportions, for use in cafeterias, tea rooms, schools and institutions | Hathi Trust Digital Library

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Cafeteria recipes, arranged in three proportions, for use in cafeterias, tea rooms, schools and institutions, by Mabel E. Schadt, B.S.

Main Author: Schadt, Mabel E.
Language(s): English
Published: New York, The Womans press, 1925.
Subjects: Restaurants.
Quantity cooking.
Physical Description: 112 p. 19 cm.
Original Format: Book
Original Classification Number: TX945 .S3
Locate a Print Version: Find in a library
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