Tools
Gebäckbezeichnungen im Gallo-romanischen / von Karl Bauer.
| Main Author: | Bauer, Karl, 1881- |
|---|---|
| Language(s): | German |
| Published: |
Darmstadt : G. Otto, 1913. |
| Subjects: |
French language
> Dialects
> Glossaries, vocabularies, etc.
Baked products > France > Glossaries, vocabularies, etc. |
| Physical Description: |
87 p. :
ill. ;
23 cm.
|
| Original Format: | Book |
| Locate a Print Version: |
Find in a library |
Viewability:
- Full view (original from University of California)