01025cam a2200301Ia 4500007673507MiAaHDL20110628000000.0m d cr bn ---auaua800718s1910 dcua b f000 0 eng aagr10000275 sdr-srlf3174691sdr-hvd.990056418580203941sdr-uva.u4813154sdr-uiuc1676781317469107-ALR-0359(OCoLC)6528007(OCoLC)813305412DLCCOOAGLCLUThom, Charles,1872-1956.Cultural studies of species of Penicillium /by Charles Thom.Washington, D.C. :U.S. Dept. of Agriculture, Bureau of Animal Industry,1910.109 p. :ill. ;23 cm.Bulletin / United States Dept. of Agriculture. Bureau of Animal Industry ;118"References to literature": p.106-107.Mode of access: Internet.Penicillium.Cheese.00767350720071231234606.020110628000000.020181119104545.02018-11-19T20:41:33Z2010-05-01T07:31:46ZSDR-SRLFEX LIBRIS - VOYAGERprepare.pl-004-008BKsdr-srlf3174691uc2SDRISRLFuc2.ark:/13960/t8bg2mf1fUC3174691ia.culturalstudieso00thomialaia.culturalstudieso00thomialaUCISRLF20181119iauc2.ark:/13960/t8bg2mf1f1910pdbibUS fed docHVDHVD20250116googlehvd.320441063896461910pdbibUS fed docUVAUVA20241229googleuva.x0305151291910pdbibUS fed docUIUUIUC20250101googleuiug.30112104109118no. 1181910pdbibUS fed doc