00846cam a2200277I 4500007651738MiAaHDL20110628000000.0m d cr bn ---auaua800523s1912 nyu b 000 0 eng dsdr-srlf543351sdr-umn002884192sdr-coo1244953sdr-coo540996654335107-AAS-5689(OCoLC)6352555(OCoLC)29079054TXATXACLUBailey, E. H. S.(Edgar Henry Summerfield),1848-1933.A textbook of sanitary and applied chemistry; or, The chemistry of water, air, and food.2d ed.New York :Macmillan,1912.xx, 345 p.19 cm.Bibliography: p. 323-332.Mode of access: Internet.Food.Sanitary chemistry.00765173820071231090908.020110628000000.020181119104545.02018-11-19T19:47:55Z2010-05-05T07:31:38ZSDR-SRLFEX LIBRIS - VOYAGERprepare.pl-004-008BKsdr-srlf543351uc2SDRISRLFuc2.ark:/13960/t29885c6tUC543351ia.textbookofsanita00bailialaia.textbookofsanita00bailialaUCISRLF20181119iauc2.ark:/13960/t29885c6t1912pdbibUS bib date1 < 1931UMNUMN20250722googleumn.3195100093841411912pdbibUS bib date1 < 1931ia.cu31924003483280COOCOO20220217cornell-mscoo1.ark:/13960/t2j680s2p1912pdbibUS bib date1 < 1931ia.cu31924031283074COOCOO20220217cornell-mscoo1.ark:/13960/t1hh7385s1912pdbibUS bib date1 < 1931