Scientific base for food inspection : hearing before the Subcommittee on Agricultural Research and General Legislation of the Committee on Agriculture, Nutrition, and Forestry, United States Senate, One Hundred First Congress, first session, on meat and poultry inspection procedures, July 20, 1989.
|Corporate Author:||United States.|
Washington : U.S. G.P.O. : 1990.
Food adulteration and inspection
> United States.
Meat inspection > United States.
Poultry > United States > Inspection.
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Shipping list no.: 90-725-P.
iii, 120 p. ;
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