Catalog Record: Handbook of poultry nutrition for the use of...

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Handbook of poultry nutrition for the use of feed manufacturers, feed dealers, feed salesmen and service men, veterinarians, hatcherymen, breeders and poultrymen. A text and reference book for students and all persons interested in poultry feeds and feeding. [By] W. Ray Ewing.

Main Author:	Ewing, William Raiford, 1894-
Language(s):	English
Published:	South Pasadena, Calif., W. R. Ewing, 1943.
Edition:	[Rev. ed.]
Subjects:	Poultry. Feeds. Vitamins.
Physical Description:	xiii, 1245 p. incl. illus., tables, diagrs. front. (port.) col. plates. 24 cm.
Original Format:	Book
Original Classification Number:	SF494 .E9 1943
Locate a Print Version:	Find in a library

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