Grasses and forage plants: a practical treatise comprising their natural history; comparative nutritive value; methods of cultivating, cutting, and curing; and the management of grass lands in the United States and British provinces, by Charles L. Flint.
|Main Author:||Flint, Charles Louis, 1824-1889.|
Boston, Lee and Shepard, 1888.
viii, 9-398 p. incl. front., illus.
|Original Classification Number:||SB193 .F62|
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