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Grasses and forage plants: a practical treatise comprising their natural history; comparative nutritive value; methods of cultivating, cutting, and curing; and the management of grass lands in the United States and British provinces, by Charles L. Flint.
| Main Author: | Flint, Charles Louis, 1824-1889. |
|---|---|
| Language(s): | English |
| Published: |
Boston, Lee and Shepard, 1888. |
| Edition: |
Rev. ed. |
| Subjects: |
Grasses.
Forage plants. |
| Physical Description: |
viii, 9-398 p. incl. front., illus.
21 cm.
|
| Original Format: | Book |
| Original Classification Number: | SB193 .F62 |
| Locate a Print Version: |
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