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Modern fish culture in fresh and salt water, by Fred Mather, with a chapter on whitefish culture by Hon. Herschel Whitaker, and a chapter on the pike-perch by James Nevin.
| Main Author: | Mather, Fred, 1833-1900. |
|---|---|
| Language(s): | English |
| Published: |
New York, Forest and stream publishing company, 1900. |
| Subjects: |
Fish culture.
Fishes. |
| Physical Description: |
20 cm.
|
| Original Format: | Book |
| Original Classification Number: | SH151 .M42 |
| Locate a Print Version: |
Find in a library |