00730ctm a2200217Ka 4500005782485MiAaHDL20080311000000.0m d cr bn ---auaua891115s1972 xx b 000 0 eng dsdr-wu1569727(OCoLC)47945254GZMGZMAWOM649D393Miller, David Lee,1946-.Factors affecting the survival of enteric bacteria during the spray drying of various food products /by David Lee Miller.1972.iv, 48 leaves ;29 cm.Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1972.Includes bibliographical references (leaves 44-48).Mode of access: Internet.Dissertations, AcademicBacteriology.00578248520080306150445.020080311000000.020120815134900.02025-04-12T18:12:11Z2025-04-12T17:30:02ZSDR-WUUNKNOWNloader.pl-001-001BKsdr-wu1569727wuSDRWUwu.89075271536WU1569727WUWU20250412googlewu.890752715361972icbibnon-US bib date1 >= 1931