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À la table des anciens : guide de cuisine antique / précédé d'un entretien avec Alain Senderens ; textes réunis et présentés par Laure de Chantal.
| Other Authors: | Chantal, Laure de. , Senderens, Alain, 1939- |
|---|---|
| Language(s): | French |
| Published: |
Paris : Belles lettres, 2007. |
| Subjects: |
Gastronomy
> Literary collections.
Cooking > Literary collections. Diet > Literary collections. Dinners and dining > Literary collections. Food habits > Literary collections. Greek literature > Translations into French. Latin literature > Translations into French. |
| Physical Description: |
xi, 338 p. :
ill., maps ;
18 cm.
|
| Original Format: | Book |
| Original Classification Number: | PA 3136 .A43 2007 |
| ISBN: |
9782251030029 2251030026 |
| Locate a Print Version: |
Find in a library |
Viewability:
- Limited (search only) (original from University of Michigan)