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À la table des anciens : guide de cuisine antique / précédé d'un entretien avec Alain Senderens ; textes réunis et présentés par Laure de Chantal.

Other Authors: Chantal, Laure de. , Senderens, Alain, 1939-
Language(s): French
Published: Paris : Belles lettres, 2007.
Subjects: Gastronomy > Literary collections.
Cooking > Literary collections.
Diet > Literary collections.
Dinners and dining > Literary collections.
Food habits > Literary collections.
Greek literature > Translations into French.
Latin literature > Translations into French.
Physical Description: xi, 338 p. : ill., maps ; 18 cm.
Original Format: Book
Original Classification Number: PA 3136 .A43 2007
ISBN: 9782251030029
2251030026
Locate a Print Version: Find in a library
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