Catalog Record: The chemical changes and products resulting...

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The chemical changes and products resulting from fermentations, by R. H. Aders Plimmer ...

Main Author:	Plimmer, Robert Henry Aders, 1877-1955.
Language(s):	English
Published:	London. Longmans Green, and co., 1903.
Subjects:	Enzymes Fermentation
Physical Description:	vi, 184 p. 21cm
Original Format:	Book
Original Classification Number:	QP 601 .P73
Locate a Print Version:	Find in a library

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