Catalog Record: The meat handbook | Hathi Trust Digital Library

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The meat handbook / by Albert Levie.

Main Author:	Levie, Albert.
Language(s):	English
Published:	Westport, Conn. : Avi Pub. Co., 1963.
Subjects:	Meat. Meat industry and trade
Physical Description:	326 p. : ill. map.
Original Format:	Book
Original Classification Number:	TS 1955 .L66
Locate a Print Version:	Find in a library

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