Catalog Record: Environmental contaminants in food

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Environmental contaminants in food.

Corporate Author:	United States.
Language(s):	English
Published:	Washington : U.S. Govt. Print. Off., [1979]
Subjects:	Food contamination Food law and legislation > United States.
Physical Description:	229 p. : ill. ; 26 cm.
Original Format:	Book
Original Classification Number:	RA601 .U579
Locate a Print Version:	Find in a library

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Limited (search only) (original from University of California)
Limited (search only) (original from University of Illinois)
Limited (search only) (original from University of Minnesota)

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